Description: This course meets the Illinois requirements for all food employees to have food safety training. The training goes over ways people make food unsafe and job specific guidelines. The course consists of a food safety presentation, quiz, and a job specific task (making a sanitizer bucket using bleach). Upon passing the quiz, students are … Continue reading Food Handler Certification Class
Description: This class is for the owners and managers of the food establishments in Mason County. The class will go over all the major changes and differences between the Part 750 Food Service Sanitation Code and the FDA Food Code. We will also go over the new inspection form and the new scoring system. This … Continue reading FDA Food Code: What you need to know
Description: This class is for the owners and managers of the food establishments in Mason County. The class will go over all the major changes and differences between the Part 750 Food Service Sanitation Code and the FDA Food Code. We will also go over the new inspection form and the new scoring system. This … Continue reading FDA Food Code: What you need to know
Description: This course meets the Illinois requirements for all food employees to have food safety training. The training goes over ways people make food unsafe and job specific guidelines. The course consists of a food safety presentation, quiz, and a job specific task (making a sanitizer bucket using bleach). Upon passing the quiz, students are … Continue reading Food Handler Certification Class
Description: This course meets the Illinois requirements for all food employees to have food safety training. The training goes over ways people make food unsafe and job specific guidelines. The course consists of a food safety presentation, quiz, and a job specific task (making a sanitizer bucket using bleach). Upon passing the quiz, students are … Continue reading Food Handler Certification Class
Description: This class is for the owners and managers of the food establishments in Mason County. The class will go over all the major changes and differences between the Part 750 Food Service Sanitation Code and the FDA Food Code. We will also go over the new inspection form and the new scoring system. This … Continue reading FDA Food Code: What you need to know
Description: This class is for the owners and managers of the food establishments in Mason County. The class will go over all the major changes and differences between the Part 750 Food Service Sanitation Code and the FDA Food Code. We will also go over the new inspection form and the new scoring system. This … Continue reading FDA Food Code: What you need to know
Description: This course meets the Illinois requirements for all food employees to have food safety training. The training goes over ways people make food unsafe and job specific guidelines. The course consists of a food safety presentation, quiz, and a job specific task (making a sanitizer bucket using bleach). Upon passing the quiz, students are … Continue reading Food Handler Certification Class
Description: This course meets the Illinois requirements for all food employees to have food safety training. The training goes over ways people make food unsafe and job specific guidelines. The course consists of a food safety presentation, quiz, and a job specific task (making a sanitizer bucket using bleach). Upon passing the quiz, students are … Continue reading Food Handler Certification Class
Description: This course meets the Illinois requirements for all food employees to have food safety training. The training goes over ways people make food unsafe and job specific guidelines. The course consists of a food safety presentation, quiz, and a job specific task (making a sanitizer bucket using bleach). Upon passing the quiz, students are … Continue reading Food Handler Certification Class